Figs!

On our trip to Costco today, Matt & I found a little bit of heaven in the fruit cooler. They had fresh figs! We love figs, Matt really doesn't even eat fruit or vegetables so that tells you how good they are. On a side note we had a fig tree in our yard when I was a kid in Italy, we didn't even realize that we liked them until my mom's friend Becky came over to show us the finery of figs. We bought some & had some really yummy open faced sandwiches.

Fig, Marscapone & Prosciutto Baguettes

Slice your baguette in half.

Spread a layer of Marscapone cheese.

Layer thinly sliced figs.

Top with Prosciutto.

Toast in your toaster oven for just a minute.

Now if you sliced your baguette thinner you could make a bruschetta like at Postino's in Phoenix, but we were eating lunch & feeling decadent.