All things being equal: Heat for the Rockies

Well my dear friend and adopted sister Leasa called me out on the Red Sox love. Here is what Leasa had to say:

Jess, How about equalling the playing fields and posting something to cheer on the Colorado Rockies? You did live in Colorado, remember?? Rocky Mountain Oysters are always a favorite. Do you think you can locate some testicles? Maybe you should ask your dad...he is good at locating peculiar items. Big hugs from Portugal!! Leasa
leasa.blogspot.com

Well my dad is out of town with Leasa's dad, so I have no one to locate peculiar items so I thought the Rockie's fans would enjoy their:

Rockie's Rally Potato Green Chile

3 medium COLORADO russet variety potatoes, peeled, cut in 1 1/2" dice

1 (14.5 ounce) can diced or chopped tomatoes

1/4 cup butter

1 (4 ounce) can green chiles, seeded, cut in thin strips

1 tablespoon minced fresh garlic

1 teaspoon diced jalapeno pepper

1/4 cup all-purpose flour

3 cups chicken broth

1 teaspoon fresh lime juice

1 teaspoon black pepper

1/2 teaspoon salt

1/4 teaspoon white pepper

1-1/2 teaspoons Worcestershire

1/4 teaspoon sugar

Place potato cubes in cold water; cook over medium heat until crisp tender. Drain tomato preserving juice. In heavy saucepan brown but over medium-high heat. Add green chile strips, Garlic and jalapeno pepper. Cook until most of the moisture has evaporated; drain. Add drain tomatoes; cook 2 minutes more. Stir flour in tomato mixture. Stir in broth, reserved tomato juice lime juice, black pepper, salt, white pepper Worcestershire and sugar. Cook and stir until thickened and bubbling. Drain potatoes; add to soup along with cilantro. Simmer 5 - 10 minutes. Makes 6 Rockie's fan servings.

P.S. Rockie's fans I meant no offense, some of my favorite people in the whole world & the most faithful blog readers live in Colorado.