Wednesday, October 24, 2007

The best waffles ever

Well all this Red Sox talk is reminding me of being a kid. When my dad was out of town my mom would let us have breakfast for dinner. My favorite was when we had waffles. (My mom's waffle iron by the way I think is the first one ever made with a plug!) My mom always let us top them with whatever we wanted, whipped cream, fruit, syrup, powdered sugar...

1 and 3/4 cups flour
2 teaspoons baking powder
1 Tablespoon sugar
1/2 teaspoon salt
3 beaten egg yolks
1 and 3/4 cups milk
1/2 cup vegetable oil
3 egg whites - beaten stiffly Mix all dry ingredients. Combine yolks and milk. Stir into dry ingredients. Stir in oil and mix. GENTLY fold in beaten egg whites, do not over mix.Pour about 1/2 cup at a time into waffle iron. So light and so fluffy!

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